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It is too easy to get stuck in a rut of cooking the same meals over and over. I often get requests for my recipes and people ask where I get all my ideas. I thought it was time I compile my recipes, ideas, and suggestions into one place to share with others. In this blog, you will find tips I have for success in the kitchen, kitchen gadgets that I recommend, and recipes. Recipes are tagged with the main ingredients along with cooking style to make searching easier. Enjoy!

Monday, November 22, 2010

Creamy Crock Pot Chicken

Another reader requested recipe. And VERY simple. It also goes a very long way so you will have plenty of leftovers or can make this when you are expecting company.

2 cups Sour Cream
1 envelop dry Onion Soup mix
1 can Cream of Mushroom soup (can also use Cream of Celery or Cream of Chicken if you do not like mushroom)
6 Chicken Breast halves

Mix first three ingredients together until well blended in Crock Pot. Add Chicken Breast and stir to make sure chicken is covered. Cover. Cook on low for 8 hours (high for 6). Shred chicken apart with fork. Serve over hot rice or noodles.

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