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It is too easy to get stuck in a rut of cooking the same meals over and over. I often get requests for my recipes and people ask where I get all my ideas. I thought it was time I compile my recipes, ideas, and suggestions into one place to share with others. In this blog, you will find tips I have for success in the kitchen, kitchen gadgets that I recommend, and recipes. Recipes are tagged with the main ingredients along with cooking style to make searching easier. Enjoy!

Saturday, April 3, 2010

Cheeseburger Pasta

This recipe my friend, Jean, found and we decided to try together several years ago. It is quick, easy, and delicious. The ingredients are things our family always has on hand so it is easy to put together quick when we don't feel like spending a lot of time cooking or our plans change last minute.

1 lb. Ground Beef
1 can condensed Cheddar Cheese soup
1 can condensed tomato soup
1-1/2 cups Water
2 c. uncooked medium shell pasta

Cook beef in skillet until browned. Pour off fat. Add remaining ingredients. Heat to a boil. Cook over medium heat for 10 mins, or until pasta is tender - stirring often. Let set 2-5 minutes before serving.

For a little flavor twist, try adding crumbled bacon.

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