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It is too easy to get stuck in a rut of cooking the same meals over and over. I often get requests for my recipes and people ask where I get all my ideas. I thought it was time I compile my recipes, ideas, and suggestions into one place to share with others. In this blog, you will find tips I have for success in the kitchen, kitchen gadgets that I recommend, and recipes. Recipes are tagged with the main ingredients along with cooking style to make searching easier. Enjoy!

Sunday, May 15, 2011

Crockpot Turkey Breasts

This is probably one of the absolute simplest recipes I have. And it is excellent for a make-ahead meal. Goes great with just about anything as well. I prefer to use boneless skinless turkey breasts, but have a hard time finding them. So I usually end up buying a whole, bone-in turkey breast. Either way works. Just obviously a little less work if you don't have to pick bones out when the meat is done.

1 full bone-in Turkey Breast (or 3-4 lbs boneless, skinless)
1 bottle Italian Dressing
1 cup water

Put all in crockpot. Cook on low 6-8 hours until meat shreds apart with a fork.

This makes great sandwiches. Store in some of the juice for extra flavor.

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