Gourmet Grilled Ham & Cheese

Who doesn't love a good grilled ham and cheese? Want to make one that will 'wow' you? There really is only one simple trick. Once you try it, you will never go back to eating an ordinary ham and cheese. So what is that trick? Spread a little mayonnaise on the inside of the bread before adding your ham and cheese! I know it may sound a little odd, but you really don't taste it. However, it makes the cheese incredibly creamy and smooth.

My ideal Gourmet Grilled Cheese?

2 slices Garlic Parmesan Italian Bread
Mayonnaise
Cheese
Ham
Turkey
Bacon
Tomato

Try it! You may just like it! I always love when I can add one little twist to a simple food like Grilled Cheese and create something wonderful.

Spinach Pizza Roll-ups

Tonights recipe comes from my friend Meghan. These are quick, easy, cheap, and can very easily be made completely organic. Even my husband (who claims he does not like spinach) and toddler both enjoy these.

1 tube refrigerated pizza dough
1 c. Pizza Sauce
1 c. shredded Cheese
Fresh Baby Spinach

Roll out the pizza dough. Spread sauce on dough. Top with fresh spinach (as much or as little as you would like). Sprinkle with 2/3 of the cheese. Starting at one end, roll up as tightly as you can. Once rolled, cut into 8 pinwheels. Lay flat on a lightly oiled cookie sheet. Top each with a sprinkle of the remaining cheese. Bake at 400 degrees for 20-22 minutes.