This recipe came from a Hellmann's Mayonnaise ad a few years ago. Since then it has become one of our favorites. However, I have adapted mine slightly from the original recipe. So here is how I make it.
1 lb chicken breasts, cut into strips
1 c. Italian Bread Crumbs
1 c. Mayo
1/2 c. Fresh Grated Parmesan Cheese.
Preheat oven to 400 degrees. Spray a glass casserole baking dish with non-stick spray. Blend together Mayo and Cheese in one bowl, and put crumbs in another. Using a spoon, spread mayo/cheese onto each chicken breast, then roll in Bread Crumbs. Place in baking dish. Continue until all Chicken is coated. If there is any leftover mayo/cheese or Bread Crumbs, add to tops of pieces in the dish. Cover with aluminum foil. Bake for 35-45 minutes, until Chicken is done. Goes great with a green vegetable.
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